Welcome to my Blog! This is a first for me as i am generally computer illiterate. But with a little persuasion from friends and family and some help from a more computer savy comrade, i am well on my way to becoming part of the 21st century.
I lean a little towards the side of "hippy" when it comes to my lifestyle. People often raise their eyebrows when my husband Jonathan and I say we don't have cable television, iphones, or internet. Mind you we did have to cave and get an internet stick for Jonathan's business and this does seem to make more sense when one wants to start a Blog.
Fresh food has always been an issue for me. I'm sure it drove my mother crazy when i would constantly check expiry dates and refuse leftovers as a kid. My first five years were spent on a farm in Saskatchewan. My biggest memories seem to be of time spent raiding the crisp carrots and sweet peas from mom's garden. The smell of fresh buns filling our house. And of course, riding my horse in the wheat fields.
Warp ahead 26 years and i find myself wanting these very things for our three children. I find it crazy that I buy Canadian beef from a very American COSTCO. How many miles has that beef travelled to get on to our plates. Eating local seems to solve many problems occurring today. Of course environmental; the fewer miles travelled=smaller eco-footprint. It also supports producers who could be our friends, family or neighbors. And most importantly, for me, i know what I am putting into our children's mouths. Growth hormones, chemicals to promote longevity in food, and god knows what else is "added" for travel/taste. These things actually scare me. It was a little different when we didn't have kids. But now? now i am hypersensitive to what is in our food and how it affects their health, growth and behavior.
Having a background in Disability Studies, I worked with children of varying disabilities within their home and school environments. I really found that the parents who did their research and promoted healthy eating habits had better results with their child's behavior and overall health. This sometimes included limiting processed foods, removing sugars, and being generally more aware of food allergies occurring. I was able to SEE the difference with the children whose parents did the above and those who did not. This was one tidbit( along with many others) i chose to store for when i had my own children.
This will be an exciting journey for me. I look forward to all the ups and downs as well as the learning curve that is bound to happen.

Thursday, April 1, 2010

April 01= April Fools Day?

Am I Crazy? Perhaps this is some kind of delirium that i have chosen to take on. Since the idea struck about 2 months ago to do this 100 Mile Diet, I have many sleepless nights. Will we STARVE? Will my kids disown me for lack of Apple Juice and GOLDFISH crackers? I think I have to focus on the positives rather than the negatives, right? Like the taste of fresh rather than packaged. The benefits of no hormones in the beef we will be buying. The impact of community support that I know exsists. It just needs to be promoted. So i have decided to start journaling now, in April, because there is going to be so much preparation in order for it to run smoothly in August. Because I have three young children, I need to keep our meal plans very basic. I have found many recipes from other 100 mile dieters that sound wonderful. Like Mint Agrula Salad with Roasted Turnips, Yummy for Mommy but more than likely not appreciated from the rest of the family. Basic is best for the time in our lives. Lots of meat and potatoes, eggs, and fresh veggies. I am doing this mad project with a a friend who has the same values and morals that we do. She is a dear person who I respect so much. Amber has four children and a supportive hubby so I think we should make quite a team... Excited!!! Here's to a new adventure. One that I am sure will change our family's lives for the better!!!
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2 comments:

  1. EmmaApril 1, 2010 at 2:29 PM

    Ahhh..to my beautiful sister Lark...living the "dream"...I wish you a funfilled adventure in this journey you have embarked on:) May your gorgeous, colorful and rich garden fill your bellies for the month of August and beyond...

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  2. UnknownApril 1, 2010 at 7:02 PM

    lark this sounds very exciting and extreamly yummy.I am with you all the way supporting you on this journey and look forward to reading all that you have to say. And thank you for the last line in your profile. I laughed so hard my mommy bladder almost didn't hold. Love yah!
    kelly

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